Georgian Foods

Khinkali

Khinkali is a very popular dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat and spices.

Mtsvadi

Shashlik, or shashlick, is a dish of skewered and grilled cubes of meat, similar to or synonymous with shish kebab.

Khachapuri

Khachapuri is a traditional Georgian dish of cheese-filled bread. The bread is leavened and allowed to rise, molded into various shapes, and then filled in the center with a mixture of cheese, eggs, and other ingredients. The bread crust is traditionally torn off and dipped into the cheese.